All recipes » Breakfast & brunch » Indian
Vermicelli upama ( Semolina noodles ) by Manju Nair
4 votes
Prep 5 min - Cook 15 min
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Dabak Wadi (Dumplings in Yogurt Soup) by Haresh Shah
3 votes
Prep 15 min - Cook 20 min
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Kheema Lajawab by Chetana Suvarna Ganatra
2 votes
Cook 1 hours
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Apricot tea by jai yadav
2 votes
Prep 5 min - Cook 3 min
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CABBAGE PARATHA by Devaki Das
2 votes
Prep 15 min - Cook 20 min
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Upma by Ekta Vengateri
2 votes
Cook 15 min
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Low-fat, Gluten free Multigrain Savory Pancakes by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 15 min - Cook 25-30 min
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Adai Avial by vidhya
1 vote
Prep 60 min - Cook 20 min
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Spinach Bhaturas by vidhya
1 vote
Prep 10 min - Cook 40 min
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Kuskara by Deepti Naik
1 vote
Prep 10 min - Cook 10 min
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"Color Splashed -Veggie Delight Vermicelli Upma" by shruthisingh4
1 vote
Prep 15 min - Cook 10 min
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Poha by Manju Nair
1 vote
Prep 10 min - Cook 20-25 min
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Bagel Upama ! by Manju Nair
1 vote
Prep 10 min - Cook 15 min
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Apple-Saffron-Semolina Porridge for kids..;) by shruthisingh4
1 vote
Prep 10 min - Cook 10 min
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Atta Chakuli by Mugdha
1 vote
Prep 10 min - Cook 10 min
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