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All recipes » Mexican » 400 or fewer calories » Beans & lentils

	Homemade Refried Beans by John Spottiswood 7 votes Prep 5 min - Cook 20 min
	Mexican Charra Beans by Marlin Rinehart 3 votes Prep 15 hours - Cook 2 hours
	Fresh Pintos by Groomsie 2 votes Prep 9 hours - Cook 6 hours
	Old school Pinto Beans by Tim Campbell 1 vote Prep 10 min - Cook 3 hours
	refried beans 400pp by william ruiz 1 vote Prep 30 min - Cook 15 min
	Black Bean & Quinoa Salad with Shrimp by Jen Nelson 1 vote Prep 2-4 hours - Cook 30 min
	Vegan Mexican Crock Pot Beans by Phyllis Smith 1 vote