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Croatian pork jelly

Croatian pork jelly by Easy Cook - Laka kuharica

1 vote
Prep 20 min - Cook 3 hours
Coffee Rubbed Pork Tenderloin with Espresso Honey Glace

Coffee Rubbed Pork Tenderloin with Espresso Honey Glace by Culinary Envy

1 vote
Prep 10 min - Cook 23 min
Sous Vide Crispy Carnitas

Sous Vide Crispy Carnitas by Culinary Envy

1 vote
Prep 15 min - Cook 12 hours
Bagel Halves with Tavern Ham-Cheese-Tomato Slice Baked

Bagel Halves with Tavern Ham-Cheese-Tomato Slice Baked by "Cheffie Cooks"

1 vote
Prep 8 min - Cook 6 min
Fiery Piggy Balls

Fiery Piggy Balls by Patti Fisher

1 vote
Prep 15 min - Cook 30 min
Cranberry Mustard Glazed Ham

Cranberry Mustard Glazed Ham by Patti Fisher

1 vote
Prep 10 min - Cook 2 hours
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham by Patti Fisher

1 vote
Prep 5 min - Cook 2 hours
FRYING BACON THE BEST WAY

FRYING BACON THE BEST WAY by GARY ESTESS

1 vote
Prep 2 min - Cook 10 min
Scotch Eggs

Scotch Eggs by Chef Michael H Fitzpatrick

1 vote
Prep 20 min - Cook 30 min
PULLY PORK POT PIE

PULLY PORK POT PIE by GARY ESTESS

1 vote
Prep 30 min - Cook 30-40 min
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON by GARY ESTESS

1 vote
Prep 5 min - Cook 5 min
Cajun Ham

Cajun Ham by Redneck Mike

1 vote
Prep 4 hours - Cook 30 min
Festive Favourites: Cocktail Sausage Rolls

Festive Favourites: Cocktail Sausage Rolls by Karen Vivers

1 vote
Prep 35 min - Cook 25 min