All recipes » Appetizers & snacks » Asian » Vegan
Pakoras by Shazia Ijaz
1 vote
Prep 10-15 min - Cook 10-16 min
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Plain flour vegetable tortillas by Saru
1 vote
Prep 10 min - Cook 10 min
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Mango Slush by pshinde2109
1 vote
Prep 10 min
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Fried moong dal by Babitha Antony Costa
1 vote
Cook 10 min
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Brown Rice Inari sushi. by kiyoaki kato
1 vote
Prep 10 min - Cook 40 min
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miso ojiya-rice porridge. by kiyoaki kato
1 vote
Prep 10 min - Cook 40 min
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puffed rice upma by gayathri
1 vote
Prep 20 min - Cook 10 min
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Beetroot Cutlet / Tikki / Pattice by Mira
1 vote
Prep 20 min - Cook 15 min
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Soba gaki by kiyoaki kato
1 vote
Prep 10 min - Cook 20 min
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Jalapeño Cilantro Hummus by Peanut Butter and Peppers
1 vote
Prep 5 min
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Tasty Indian by Amanda Millen
1 vote
Prep 10 min - Cook 25 min
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simple paneer gravy by kranthi
1 vote
Prep 5 min - Cook 15 min
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Classic Samosa by MyCreative Flavors
1 vote
Prep 20 min - Cook 20 min
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Vegan Japanese Cuisine: Yuzu Miso Dressing by Robert-Gilles Martineau
2 votes
Prep 5~ min - Cook 8~ min
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Vegan Chinese Carrot Salad by Robert-Gilles Martineau
1 vote
Prep 10~ min
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