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All recipes » Appetizers & snacks » Boil » Fall

Zesty Salsa for Canning

Zesty Salsa for Canning by Krista Goben

4 votes
Prep 2 hours - Cook 30 min
Fig Jam with Balsamic Vinegar and Rosemary

Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamama

1 vote
Prep 5 min - Cook 50 min