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Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings by chefgonin

1 vote
Prep 20 min - Cook 5 min
Sushi combo

Sushi combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Homemade Salsa to be canned, or served fresh

Homemade Salsa to be canned, or served fresh by Salad Foodie

1 vote
Prep 1 hours - Cook 45 min
Cauliflower Curry

Cauliflower Curry by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 30 min
Tako (Octopus)

Tako (Octopus) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 15 min
Ebi-Ten (Tempu	ra shrimp)

Ebi-Ten (Tempu ra shrimp) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Grandmas's Mashed Potato Salad

Grandmas's Mashed Potato Salad by Kimberly Bishop

1 vote
Prep 10 min - Cook 30 min
Roasted Red Pepper Deviled Eggs

Roasted Red Pepper Deviled Eggs by Julia Ann Souders

1 vote
Prep 15 min - Cook 15 min
Mango Delight

Mango Delight by Saru

1 vote
Prep 10 min - Cook 5-8 min
Ebi (Cooked shrimp)

Ebi (Cooked shrimp) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Naturally sweet and savory garbanzo beans

Naturally sweet and savory garbanzo beans by BestOodles

1 vote
Cook 15 min
Easter Penguins

Easter Penguins by Account Killer

1 vote
Prep 15 min
Ika & Tobiko (Squid & flying fish eggs)

Ika & Tobiko (Squid & flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Ebi (Cooked shrimp)

Ebi (Cooked shrimp) by ASHRAF ABD ALEEM

1 vote
Prep 15 min - Cook 15 min
Tamago (Omelete)

Tamago (Omelete) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min