All recipes » Freeze/chill
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Kani (Crab Sticks)
Prep 10 min - Cook 10 min
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Sushi maki combo
Prep 10 min - Cook 10 min
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A Grape Terrine with Moscato Wine
Prep 10 min - Cook 5 min
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Tobiko (Flying fish eggs)
Prep 10 min - Cook 10 min
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Shake (Salmon)
Prep 10 min - Cook 10 min
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Katsu (Bonito Tuna)
Prep 10 min - Cook 10 min
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Smoked salmon ,horseradish dill cream
Prep 10 min - Cook 10 min
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Hamachi (Yellow tail)
Prep 10 min - Cook 10 min
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Tamago (Omelete)
Prep 10 min - Cook 10 min
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IRANIAN CAVIAR
Prep 10 min - Cook 10 min
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Kani (Crab Sticks)
Prep 10 min - Cook 10 min
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Caesar salad
Prep 20 min - Cook 10 min
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Shime-Sawara (Pickled Mackerel)
Prep 10 min - Cook 10 min
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Toro (Yellow fin tuna)
Prep 10 min - Cook 10 min
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Katsu (Bonito Tuna)
Prep 10 min - Cook 10 min
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