All recipes » European » Salad Foodie » Fall
Vegetable Lasagna by Salad Foodie
2 votes
Prep 1 hours - Cook 1.25 hours
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Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method) by Salad Foodie
1 vote
Prep 15 min - Cook 30 min
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Pasta with Roasted Cherry Tomatoes by Salad Foodie
1 vote
Prep 30 min - Cook 30 min
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Ciabatta Bread I by Salad Foodie
1 vote
Prep 20 min - Cook 15 min
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French Bread by Traditional Yeast Method (no bread machine) by Salad Foodie
2 votes
Prep 35 min - Cook 18 min
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Classic Beef Bourguignon - Crockpot Version by Salad Foodie
1 vote
Prep 30 min - Cook 5 hours
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Herbed Olive Sandwich Loaf by Salad Foodie
1 vote
Prep 30 min - Cook 30 min
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Almond Biscotti by Salad Foodie
1 vote
Prep 30 min - Cook 50 min
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Italian Pasta and Vegetable Salad by Salad Foodie
1 vote
Prep 30 min - Cook 10 min
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Pesto Swirl Bread by Salad Foodie
1 vote
Prep 30 min - Cook 30 min
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Whole Wheat and Rye Bread with Sunflower Seeds by Salad Foodie
1 vote
Prep 30 min - Cook 45 min
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Mashed Potatoes and Cabbage (Colcannon) by Salad Foodie
2 votes
Prep 25 min - Cook 20 min
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Inside Out Cabbage Roll Casserole by Salad Foodie
1 vote
Prep 20 min
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Faux Chocolate Silk Pie by Salad Foodie
1 vote
Prep 20 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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