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Awesome Pizza Dough

Awesome Pizza Dough by John Spottiswood

80 votes
Prep 15 min - Cook 75 min
Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

4 votes
Prep 20 min - Cook 12 min
Minestrone Romagna Style

Minestrone Romagna Style by John Spottiswood

14 votes
Prep 20 min - Cook 180 min
St. Patrick's Day Irish Champ

St. Patrick's Day Irish Champ by John Spottiswood

4 votes
Prep 20 min - Cook 40 min
Roasted Broccoli

Roasted Broccoli by John Spottiswood

25 votes
Prep 5 min - Cook 25 min
Spaetzle with Succulent Beef

Spaetzle with Succulent Beef by John Spottiswood

6 votes
Prep 10 min - Cook 60 min
Tzatziki Sauce

Tzatziki Sauce by John Spottiswood

3 votes
Prep 10 min
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic by John Spottiswood

4 votes
Prep 5 min - Cook 5 min
Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage

Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage by John Spottiswood

10 votes
Prep 10 min - Cook 30 min
Spinach and Sausage Gnocchi

Spinach and Sausage Gnocchi by John Spottiswood

2 votes
Prep 5 min - Cook 40 min
Potatoes With Parsley and Garlic - Pommes Parsillade

Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Tarragon Grilled Chicken Fillets over Salad

Tarragon Grilled Chicken Fillets over Salad by John Spottiswood

2 votes
Prep 20 min - Cook 5 min
Soba Noodles with Asparagus, Parmesan, Bacon & Egg

Soba Noodles with Asparagus, Parmesan, Bacon & Egg by John Spottiswood

2 votes
Prep 15 min - Cook 15 min
Tri-tip served Gyros style

Tri-tip served Gyros style by John Spottiswood

1 vote
Prep 10 min - Cook 30 min
Bean Gratin

Bean Gratin by John Spottiswood

4 votes
Prep 5 min - Cook 40 min