Name: Yummylicious Fried Potato Wedges
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Filipino
Ingredients: 5 potatoes; dash of salt; sauce for dipping; cooking oil for deep frying

Yummylicious Fried Potato Wedges

1 vote

Prep: 5 min Cook: 30 min Servings: 5

by MARIA LOURDES V. LIPARDO-AYUB

85 recipes

>

Prep time: 5 minutes

Cook time: 30 minutes

Servings: 5

by MARIA LOURDES V. LIPARDO-AYUB

85 recipes
>
This is so tasty form of french fries with potato peel which is crispy after frying.
Ingredients
- 5 potatoes
- dash of salt
- sauce for dipping
- cooking oil for deep frying
Directions
1. Clean potatoes well.
2. Boil until moderately tender.
3. Cut into wedges.
4. Deep fry.
5. Place on paper towel to drain excess oil.
6. Season with salt.
7. Serve hot with ketchup, mayonnaise or any sauce.
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- MARIA LOURDES V. LIPARDO-AYUB
  
  Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).
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Yummylicious Fried Potato Wedges

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