Turkey Lasagna Itsa Jan's

Directions

1. In a large non-reactive saucepan combine Prego, tomato sauce, tomato paste, mushrooms and basil. Cook over low heat.
2. In a skillet cook grnd turkey, drain and chop. Salt and pepper to taste. Add in turkey to sauce and cook over low heat for 1 hour.
3. While sauce is cooking, prepare lasagna noodles as directed on package. Drain noodles.
4. In a lasagna pan put a layer of sauce on the bottom. Layer noodles, spinach, cottage cheese, Mozzarella and sauce. Repeat layers 3 times. On top noodle layer sauce and Mozzarella. Bake at 350 degrees uncovered for 45 min.