Name: The "Hawaiian" Burger
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Cuisine: American
Ingredients: one pound Sirloin Ground Beef; 3 tablespoons Teriyaki Sauce; Black pepper, to taste; 4 large Pineapple Rings (I use fresh cored Pineapple); 4 large rolls/buns

The "Hawaiian" Burger

1 vote

Prep: 8 min Cook: 12 min Servings: 4

by "Cheffie Cooks"

518 recipes

>

Prep time: 8 minutes

Cook time: 12 minutes

Servings: 4

by "Cheffie Cooks"

518 recipes
>
We love these grilled burgers year round. Serve with a side salad, fresh corn on the cob. Yum!
Ingredients
- one pound Sirloin Ground Beef
- 3 tablespoons Teriyaki Sauce
- Black pepper, to taste
- 4 large Pineapple Rings (I use fresh cored Pineapple)
- 4 large rolls/buns
Directions
1. Grill Pineapple Rings
2. Round out 4 large Burgers, brush with sauce (both sides), add pepper
3. Grill to your liking
4. Add to bottom of bun, place a pineapple ring on top
5. Enjoy!
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The "Hawaiian" Burger

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