MENU
 
 
 
 

  • Spicy Asian Noodles with Chicken

    2 votes
    Spicy Asian Noodles with Chicken
    Prep: 10 min Cook: 10 min Servings: 4
    by Erin S
    1195 recipes
    >
    Rice noodles with a great Asian sauce. Healthy, and super quick and easy!

    Ingredients

    • 1 Tbl Sesame Oil
    • 1 Tbls fresh ginger, grated
    • 2 garlic cloves, grated
    • 2 boneless skinless chicken breasts, cooked and chopped (you could use rotisserie chicken)
    • 1/2 cup green onions, chopped
    • 1/4 cup cilantro, chopped
    • 3 Tbls low- sodium soy sauce
    • 2 Tbls rice vinegar
    • 2 Tbls hoisin sauce
    • 2 tsp sambal oelek (chili paste)
    • 1 (6.75 ounce) package thin rice sticks
    • Chopped peanuts for garnish

    Directions

    1. Heat 2 tsp oil in a small skillet, over med-high heat. Saute the ginger and garlic for about 45 seconds. Stirring constantly. Place in a large bowl. Stir in the remaining 1 tsp oil, chicken and the rest of the ingredients (expect the noodles).
    2. Cook noodles according to the package directions. Drain and rinse. Cut into smaller pieces. Add the noodles to the chicken mixture. Toss well to coat. Serve with a few peanuts sprinkled on top.

    Similar Recipes

    Leave a review or comment