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	lebanees chick pea falafel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 10 min - Cook 10 min
	Hamachi (Yellow tail) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	IRANIAN CAVIAR by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Skinnylightful Chicken Fried Rice by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 6 min
	The Most Decadent Cornbread Casserole Ever, Made Skinny by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 40 min
	Roasted Monkfish Recipe by Pam Lynn 1 vote Prep 15 min - Cook 40 min
	Light and Luscious Berry Sorbet by Salad Foodie 1 vote Prep 5 min
	Easy Bake Biscotti by J. Gino Genovesi 1 vote Prep 30 min - Cook 45 min
	Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy Fox 2 votes Prep 20 min - Cook 2 3/4 hours
	Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Slipper lobster (Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 20 min
	Grilled shrimps 2 by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Lebanese Spice Baz by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Spicy crab gravy by Moms Times 1 vote Prep 20 min - Cook 20 min