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  • S'mores Toffee Almond Bars

    3 votes
    S'mores Toffee Almond Bars
    Prep: 10 min Cook: 15 min Servings: 3
    by Kelsey Martin
    19 recipes
    >
    This recipe is from Hershey's and is delicious! A great twist on a favorite treat!

    Ingredients

    • 12 whole graham crackers
    • 3/4 cup Heath Bit's O BrickleToffee Bits
    • 1/4 cup light corn syrup
    • 2 cups mini marshmallows
    • 3/4 cup sliced almonds
    • 4 (1.55 oz. each) Hershey's Milk Chocolate Bars, coarsely chopped

    Directions

    1. Heat oven to 300°F.
    2. Arrange graham crackers to cover bottom of 15-1/2x10-1/2x1-inch jelly-roll pan.
    3. Place toffee bits and corn syrup in small, heavy saucepan; cook over medium heat, stirring constantly, until toffee is melted
    4. Immediately pour mixture over graham crackers, spreading to cover crackers as much as possible.
    5. Bake 3 to 5 minutes or until toffee mixture is spreadable. Remove from oven; immediately spread toffee mixture to cover crackers.
    6. Top with marshmallows and almonds.
    7. Return to oven; bake 3 to 5 minutes or until marshmallows begin to puff.
    8. Remove from oven; sprinkle surface with candy bar pieces. Cool completely in pan on wire rack. Cut into bars.

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    Reviews

    • Galina Stefanova Blagova
      Galina Stefanova Blagova
      This bars looks great. I will try.

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