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Chocolate Almond Bars
Ingredients
- 1 pkt Chocolate wafers (9ozs.), crushed
- 1 c. Finely minced blanched almonds, toasted
- 1 c. Sifted pwdr sugar
- 1/3 c. Creme de cacao or possibly other chocolate flavored liquer
- 1/4 c. Light corn syrup
- 1 lb White almond bark or possibly white chocolate
- 2 sqr (1 ounce. each) semi-sweet chocolate
Directions
- Combine first 5 ingredients in a large bowl; stir well. Pour chocolate crumb mix into a well greased 8x8-inch pan. Place white chocolate in a microwave-safe bowl and microwave 1 minutes. on high; continue cooking 1 to 1 1/2 minutes. till melted. Top crumb mix with melted white chocolate. Heat semi-sweet chocolate in a small glass measuring c. 1 minute or possibly till melted; let cold slightly. Drizzle semi-sweet chocolate over the top and cut through it with a knife for a marbled look. Store in an airtight container.
- Makes 4 doz.
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