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  • RoseMary Shrimp Skewers with Lemon Garlic Pesto

    1 vote
    Prep time:
    Cook time:
    Servings: 8
    by charlene sherman
    74 recipes
    >
    RoseMary Shrimp Skewers with Lemon Garlic Pesto makes a great Appetizer ,light and Delicious and will tickle your taste buds ..

    Ingredients

    • Lemon Garlic Pesto
    • 1/2 cup pine nuts
    • 1 garlic clove minced
    • 1 lemon juiced and zest
    • 1/2 cup olive oil
    • Shrimp Skewers
    • 1lb Shrimp--16--20 count peeled
    • 1/8 cup olive oil
    • 1`/4 tsp red pepper flakes 1tbs fresh thyme chopped
    • RoseMary leaves bottom leaves removed

    Directions

    1. Pesto==Pulse all pesto ingredients until they form a paste ,remove from food processor and set aside
    2. Shrimp Skewers
    3. Place Shrimp in a single layer on a baking sheet
    4. In a small mixing bowlwhisk together olive oil and pepper flakes
    5. and thyme ,pour over shrimp and set aside 30 minutes
    6. When ready to cook broil shrimp in a single layer for 8-12 minutes
    7. remove from oven and skewer Shrimp with RoseMary sprigs
    8. Arrange Shrimp on a serving plate and serve with LEmon Garlic Pesto for a dipping sauce ..

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