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  • Red Broccoli Salad

    1 vote
    Red Broccoli Salad
    Prep: 1hr 50min hours Cook: 35 min Servings: 12
    by moches elie
    1 recipe
    >

    Ingredients

    • 3 pounds bacon
    • 1 large head fresh broccoli, chopped
    • 1 cup chopped celery
    • 1/2 cup minced green onions
    • 1/4 cup diced red onion
    • 1 1/2 cups seedless grapes, halved
    • 3/4 cup blanched slivered almonds
    • 1/2 cup white sugar
    • 3 tablespoons distilled white vinegar
    • 1 1/2 cup mayonnaise

    Directions

    1. Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Cool, and then crumble.
    2. Preheat oven to 300 degrees F (150 degrees C). Spread slivered almonds on a cookie sheet. Bake for approximately 12 to 14 minutes or until lightly browned, turning once during toasting. Cool.
    3. In a small bowl, mix together mayonnaise, sugar, and vinegar. Set aside.
    4. In a large bowl, combine broccoli, crumbled bacon, celery, green onions, red onions, grapes, and toasted almonds. Toss with mayonnaise dressing. Chill for several hours in the refrigerator.

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