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  • RAINBOW JELLO

    1 vote
    Prep time:
    Servings: 12
    by Karen Kopnicky
    2 recipes
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    Grandma Kopnicky's Christmas Jello

    Ingredients

    • 3 oz. black cherry Jello mix
    • 3 oz. lime Jello mix
    • 3 oz. orange Jello mix
    • 3 oz. strawberry Jello mix
    • 3 oz. cherry Jello mix
    • 3 oz. lemon Jello mix
    • 3 oz. orange pineapple Jello mix
    • 1 can sweetened condensed milk, divided into 3 - 1/3 cupfuls

    Directions

    1. 1ST LAYER: Mix black cherry Jello with 3/4 cup hot water until dissolved, then add 3/4 cup cold water. Put into 9"x13" pan and let set.
    2. 2ND LAYER: Mix cherry Jello with 1/2 cup hot water, then add 1/3 cup sweetened condensed milk mixed with cold water to make 1/2 cup) place on 1st layer and set until hard.
    3. 3RD LAYER: Mix lime Jello with 3/4 cup hot water, then add 3/4 cup cold water. Add to 2nd layer and set.
    4. 4TH LAYER: Mix lemon Jello with 1/2 cup hot water, then add 1/3 cup sweetened condensed milk mixed with cold water to make 1/2 cup, place on 3rd layer and set.
    5. 5TH LAYER: Mix orange Jello with 3/4 cup hot water then add 3/4 cup cold water; add to 4th layer and set.
    6. 6TH LAYER: Mix orange pineapple with 1/2 cup hot water then add 1/3 cup sweetened condensed milk mixed with cold water to make 1/2 cup. Add to 5th layer and set.
    7. 7TH LAYER: Mix strawberry Jello with 3/4 cup hot water then add 3/4 cup cold water. Add to 6th layer and set.
    8. OPTIONAL: Top with Cool Whip and decorate as desired. Be sure to let each layer set completely before adding another layer.

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