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Penne with vegetables and bacon
Servings: 1by Judit Hogya Demcsak264 recipes>It's a good and quick dinners. Ingredients
- 100 g green olives | 150 g bacon | 1 Onion | 150 g Edam cheese | penne pasta package | 1 pc white pepper | 1 leek pieces | 1 dl broth | Salt | Pepper | Oil
Directions
- Bacon, onions, peppers, olives, leeks can cut into smaller pieces. Prepare penne pasta according to instructions. The Heat oil to skillet and add bacon and onion. Gradually add olives, peppers and leeks in the end. Then add the broth and let simmer. Broth is now gone, so does not last long. Let the mixture on the pasta and sprinkle with grated cheese
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