MOONG DAL RASAM

MOONG DAL RASAM

This is one of my grandma's special recipe . This is also a home made healing food . When we are down with severe viral fever , our body will become weak .This rasam will help us to regain our energy and strength back .

INGREDIENTS :

METHOD OF PREPARATION :

1) Pressure cook dal with a pinch of turmeric powder and oil for 3 whistles till it gets softened.

2) Meanwhile , boil tomatoes and remove the skin.

3) Roast a tsp of jeera in a kadai with little pepper and grind it with tomatoes.

4) Again , heat oil in a kadai . Add mustard , jeera and methi seeds . When it splutters , add sliced ginger and saute for a minute.

5) Then , add grinded masala with little salt.

6) Finally , add dal with the remaining powders and water.

7) Cook in a slow flame till it starts to boil . Add lemon juice before removing from flame .Garnish with coriander leaves.

Serve hot with Rice .Sending this to MLLA - 21 hosted by Superchef , initially started by Susan and Ruchikacooks Home made Remedies initially started at A2Zvegetariancuisine