Name: Lemon Yogurt~Dill Potato Warm Salad
Prep time: 12 min
Cook time: 8 min
Total time: 20 min
Cuisine: American
Ingredients: 4 Yukon Gold Potatoes; Handfull of fresh dill; 2-5.5 ounce Lemon Yogurt (Your brand choice-I use Dannon); one tablespoon White Pepper; 1 teaspoon iodized salt; one stalk celery, rinsed, grated

Lemon Yogurt~Dill Potato Warm Salad

1 vote

Prep: 12 min Cook: 8 min Servings: 4

by "Cheffie Cooks"

518 recipes

>

Prep time: 12 minutes

Cook time: 8 minutes

Servings: 4

by "Cheffie Cooks"

518 recipes
>
Absolutely wonderful flavor profile-serve warm with any grilled or baked entrée.
Ingredients
- 4 Yukon Gold Potatoes
- Handfull of fresh dill
- 2-5.5 ounce Lemon Yogurt (Your brand choice-I use Dannon)
- one tablespoon White Pepper
- 1 teaspoon iodized salt
- one stalk celery, rinsed, grated
Directions
1. Prick each potato several times with a fork, lay between two paper towels and microwave on high 8 minutes, allow to cool a bit to touch
2. In a mixing bowl add lemon yogurt, all seasoning and stir gently, cube potatoes and add to mixing bowl ingredients.
3. Garnish with extra fresh dill
4. Serve warm-Delicious!
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Lemon Yogurt~Dill Potato Warm Salad

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