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  • Jalapeno Grilled Pork Ribs

    1 vote
    Taking down notes from TasteOfHome. I like the ribs recipes and this is one of my faves.

    Ingredients

    • 4 teaspoons brown sugar
    • 2 teaspoons chili powder
    • 1 teaspoon salt
    • 1 teaspoon paprika
    • 1 teaspoon pepper
    • 1/8 teaspoon garlic powder
    • 3-1/2 to 4 pounds pork spareribs
    • JALAPENO BARBECUE SAUCE:
    • 2 cans (8 ounces each) tomato sauce
    • 2/3 cup packed brown sugar
    • 1/3 cup lemon juice
    • 1/4 cup Worcestershire sauce
    • 1 small onion, finely chopped
    • 2 jalapeno peppers, seeded and finely chopped
    • 2 teaspoons beef bouillon granules

    Directions

    1. In a small bowl, combine the first six ingredients; rub onto both sides of ribs. Place ribs, meat side up, on a rack in a foil-lined roasting pan. Bake at 325° for 1-1/2 to 1-3/4 hours or until tender.
    2. Meanwhile, in a large saucepan, combine sauce ingredients; simmer, uncovered, for 30-40 minutes or until thickened.
    3. Grill ribs, uncovered, over medium heat for 10-15 minutes or until browned, basting with sauce and turning several times. Reheat remaining sauce and serve with ribs.

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