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Homemade Old Irish Cream Liqueur
Ingredients
- 1 c. Irish whiskey
- 1 c. whipped cream (from the can)
- 1 teaspoon vanilla
- 1 can Eagle Brand lowfat milk
- 4 Large eggs
- 2 tbsp. chocolate syrup
Directions
- Combine preceding ingredients in a blender and process. Store leftovers in refrigerator. Best served cool.
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