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  • Ham And Potato Au Gratin

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    Ham And Potato Au Gratin
    Servings: 1
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1/4 c. minced sweet onions
    • 1/4 c. Minced sweet red or possibly green peppers
    • 2 x Tlbs.butter, ( use 1 tlb to cook down vegetables )
    • 3 c. Cooked, peeled, cubed potatoes, ( helpful to cook ahead & cold )
    • 1 lb Fully cooked & cubed ham
    • 1/4 c. Mayonaiase
    • 1 x Tlbs flour
    • 1/8 tsp Pepper
    • 3/4 c. Lowfat milk
    • 1 c. Shredded sharp cheese

    Directions

    1. Cook down first three ingredients until softened, set aside.
    2. Combine the first 3 ingredients with the potatoes, ham, and mayo. Put in a casserole dish Heat 1 tlb. butter, add in flour ,over low heat; slowly stir in lowfat milk. Bring to a boil. Cook and stir 1 minute. Then stir in cheese, pour over potato mix. Cover dish with foil and bake @ 350 degrees for 30 min. remove foil, let brown for 10 min more.

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