Grilled Potato Sandwich

4:00 PM

Publish by Priyadarshini Krishnakumar

Ingredients:

Sandwich Bread - 4

Butter to toast the bread.

Green chutney spread (optional)

Method:

1.Heat oil in a pan.Temper mustard seeds.

2.Once mustard splutters,add chopped onion and fry till transparent.

3.Add chopped tomatoes ,ginger garlic paste and required salt for the dish and mix well till the raw smell of GG paste goes and tomatoes are mashed.

4.Add mashed potatoes,chilli powder and mix well.

5.Keep mixing till the raw smell of chilli powder goes and potatoes gets fried and incorporates.

6.Add coriander and lemon juice.switch off the stove and keep it aside.

7.Apply butter on bread.Apply green chutney if you prefer.

8.Fill a bread slice with the potato mixture and close it with other slice.

9.Toast it in sandwich maker and serve with tomato ketchup.