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  • GAME DAY SLIDERS

    1 vote
    GAME DAY SLIDERS
    Prep: 10 min Cook: 20 min Servings: 8
    by Inez Newberry
    173 recipes
    >
    I love the idea of ‘sliders’. This recipe incorporates all the ease of my favorite meatloaf recipe. And, Green Chiles give it an extra kick.

    Ingredients

    • 1 pound ground chuck
    • 1 can Old El Paso Green Chiles (4.5 oz)
    • 1/2 cup ketchup
    • 1 small onion, chopped finely
    • 1 cup crushed saltine crackers
    • 1 egg, beaten
    • 1 teaspoon Worcestershire Sauce
    • 1/2 teaspoon garlic powder
    • 1/4 teaspoon black pepper
    • 1/8 teaspoon salt

    Directions

    1. Pre-heat oven to 400 degrees.
    2. Combine all ingredients and form into small patties, about two and a half inches in diameter.
    3. Heat a small amount of oil in a non-stick skillet over medium high heat.
    4. Brown patties quickly on both sides.
    5. Remove to an oven-proof casserole dish.
    6. Bake 15 minutes at 400 degrees.
    7. Serve on small rolls.

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