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Danish butter cookies
Prep: 30 min Cook: 20 min Servings: 20by Easy Cook - Laka kuharica510 recipes>Celebrate the holidays with these crispy and delicious homemade butter cookies. Ingredients
- 500 g flour
- 2 packets baking powder
- 350 g butter, cold
- 250 g sugar
- 1 vanilla sugar
- A pinch of salt
- 3 eggs
- Grated zest of 1 lemon
- 3-4 tbs sugar for sprinkling
- Topping:
- 3-4 tbs water
- 3-4 tbs sugar for sprinkling
Directions
1.Sift flour with baking powder, add chopped butter, sugar, vanilla sugar, pinch of salt, eggs and grated lemon peel. Mix to combine and knead into the dough.3.On a working desktop or a silicone mat sprinkled with sugar roll out with a rolling pin 5 mm thick dough. Brush with water and sprinkle with sugar. With a palm of your hand lightly press sugar into the dough. Cut into desired shapes with a cookie cutter.Useful Links
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