All recipes » Italian » Bake » 400 or fewer calories

	Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi 3 votes Prep 35 min - Cook 45 min
	St. Joseph's Bread by Joanne 3 votes Prep 2 hours - Cook 25 min
	Vegetable Lasagna by Salad Foodie 2 votes Prep 1 hours - Cook 1.25 hours
	Stuffed Clam Appetizers by RecipeKing 2 votes Prep 20 min - Cook 35 min
	Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti by Catherine Pappas 2 votes Prep 10 min - Cook 20 min
	Lasagna by Sofia Reino 2 votes Prep 5 min - Cook 30 min
	Apple and Walnut Cake by Tania Mattiello 2 votes Prep 20 min - Cook 45 min
	Coconut and Banana Bars by Tania Mattiello 2 votes Prep 20 min - Cook 30 min
	Cheesy Spinach Stuffed Portobellos by Jennifer Bass 2 votes Prep 20 min - Cook 40 min
	Ricotta & Spinach Fritters by Jennifer Bass 2 votes Prep 25 min - Cook 20 min
	Parmesan-Coated Sweet Potato Fries by Evelyn Scott 2 votes Prep 20 min - Cook 25 min
	The Ultimate Italian Snack Mix by Deena Montillo 2 votes Prep 20 min - Cook 20 min
	Cranberry Foccacia by Veronica Gantley 2 votes Prep 12 hours - Cook 15 min
	Baked Farro or Pearl Barley with Asparagus by Nancy Miyasaki 2 votes Prep 10 min - Cook 45 min
	Torta Caprese al Limone by Easy Cook - Laka kuharica 2 votes Prep 15 min - Cook 40 min

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