MENU
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage) by J. Gino Genovesi

1 vote
Prep 1 1/2 hours - Cook 2 1/2 hours
cake RICOTTA cheese CHOCOLATE RUM

cake RICOTTA cheese CHOCOLATE RUM by Foodessa

2 votes
Prep 15 min - Cook 45 min
Fried Cheese

Fried Cheese by Jennifer Bass

2 votes
Prep 10 min - Cook 10 min
Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)

Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin

2 votes
Prep 25 min - Cook 5 min
Tuscan Grilled Ribeye

Tuscan Grilled Ribeye by Karista

1 vote
Prep 10 min - Cook 10 min
Italian Tomato, Cucumber and Chickpea Salad

Italian Tomato, Cucumber and Chickpea Salad by Claudia lamascolo

1 vote
Homemade Green Tea Pasta With Mint Pesto

Homemade Green Tea Pasta With Mint Pesto by kristy

2 votes
Prep 60 min - Cook 20 min
Grilled Mini Caprese Pizzas

Grilled Mini Caprese Pizzas by Robyn Medlin

1 vote
Prep 15 min - Cook 15 min
Italian Pasta and Vegetable Salad

Italian Pasta and Vegetable Salad by Salad Foodie

1 vote
Prep 30 min - Cook 10 min
Gastronomia Italiana Style Bean Salad (sardinian)

Gastronomia Italiana Style Bean Salad (sardinian) by FromScratch Sarah

2 votes
Prep 5 min
Curt's Italian Grilled Personal Pan Pizza Recipe

Curt's Italian Grilled Personal Pan Pizza Recipe by curt iffert

3 votes
La auténtica paella de Valencia (España)

La auténtica paella de Valencia (España) by chefgonin

1 vote
Prep 1 hours - Cook 20 min
Tostones (aka Fried Plantains)

Tostones (aka Fried Plantains) by Kimberly

1 vote
Prep 3 min - Cook 10 min
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti by J. Gino Genovesi

1 vote
Prep 30 min - Cook 40 min
Spanish Sushi “Cantabria en tu boca” Nigiri

Spanish Sushi “Cantabria en tu boca” Nigiri by Aherrera

1 vote
Prep 5 min - Cook 30 min