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chicken keema stuffing

chicken keema stuffing by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 20 min - Cook 10 min
Mint chutney

Mint chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Lemon Sauce for Hong Kong Chicken

Lemon Sauce for Hong Kong Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 15 min - Cook 10 min
spicy Thai sea food soup tom yam

spicy Thai sea food soup tom yam by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 20 min
Beef Local (Teriyaki)

Beef Local (Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 20 min
Sushi 10 piece

Sushi 10 piece by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Hamachi (Yellow tail)

Hamachi (Yellow tail) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Anago (Sea Eel)

Anago (Sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Takka - Donburi

Takka - Donburi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Sashimi Moriawase

Sashimi Moriawase by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Okashi jo - sushi

Okashi jo - sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Chirashi sushi

Chirashi sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 15 min
Bara - sushi

Bara - sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Clear fish soup

Clear fish soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 15 min - Cook 15 min
Tobiko (Flying fish eggs)

Tobiko (Flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min