All recipes » American » Shellfish
Crab and Corn Chowder by Salad Foodie
2 votes
Prep 25 min - Cook 25 min
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Classic New England Clam Chowda by Amos Miller
3 votes
Prep 5 min - Cook 15 min
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Penn Cove Mussels Provencal by John Howie
3 votes
Prep 10 min - Cook 10 min
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Scallops with couscous by Debbie
2 votes
Prep 45 min - Cook 10 min
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SPICY GRILL-A SMOKED SHRIMP by GARY ESTESS
1 vote
Prep 5 min - Cook 5 min
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The Famous French Room Crab Cake by Jason Weaver
1 vote
Prep 30 min - Cook 60 min
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Torte di granchio ( Crab Cakes) by J. Gino Genovesi
1 vote
Prep 40 min - Cook 15 min
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