All recipes » American » Beef » Dutch Oven » Oktoberfest
Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
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Braised Beef Shank and Vegetables in Dark Beer by McAllen Ranch
1 vote
Prep 30 min - Cook 3 hours
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