Crock Pot Pork Roast With Gravy

Directions

1. Rub roast with salt and pepper.
2. Make tiny slits in meat and insert slivers of garlic.
3. In crock pot put 1 sliced onion on bottom.
4. Add in roast then remaining onion and other ingredients.
5. Cover and cook 1 hour on high.
6. Turn to low and cook 9 to 10 hrs or until done.
7. GRAVY: Remove roast, onions, clove and bay leaf.
8. In a separate bowl, blend 2 Tbsp. cool water with 2 Tbsp. cornstarch to create smooth paste.
9. Set crockpot on high and pour in paste.
10. Stir well and let come to a boil (10 to 15 min) until thickened.