All recipes » 600 or more calories » Stews » North american
Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & Yummy
1 vote
Prep 30 min - Cook 2 hours
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Crock-Pot Maple Mustard Sauced Turkey Thighs by Robyn Savoie
1 vote
Prep 30 min - Cook 6 hours
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Mahogany Beef Stew with Red Wine and Hoisin Sauce by DCMH
1 vote
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Hatch Green Chile Stew by Jesica Mueller
2 votes
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Comfort Beef Stew by CiCi
1 vote
Prep 30 min - Cook 120 min
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Beef & Lentil Stew by John Spottiswood
6 votes
Prep 20 min - Cook 100 min
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Navajo Lamb Stew by Ann Cook
1 vote
Prep 25 min - Cook 60 min
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African Chicken in Peanut Sauce by John Spottiswood
56 votes
Prep 20 min - Cook 50 min
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