All recipes » Soups, stews & chilis » American » Vegetables » Winter » 400 or fewer calories
Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie
7 votes
Prep 25 min - Cook 60 min
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Five Can Dump Soup by Marilyn Lesniak
2 votes
Prep 10 min - Cook 10 min
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Awesome Split Pea Soup by John Spottiswood
8 votes
Prep 15 min - Cook 2 hours
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Weeknight Minestrone by Salad Foodie
3 votes
Prep 20 min - Cook 25 min
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Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie
3 votes
Prep 15 min - Cook 30 min
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Tex-Mex Vegetable Beef Soup by RecipeKing
1 vote
Prep 20 min - Cook 75 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Cream of Vegetable Soup by Salad Foodie
1 vote
Prep 20 min - Cook 25 min
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Sugar Pumpkin Curry Cream Soup by Amos Miller
2 votes
Cook 45 min
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Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
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Vegan Cream of Spinach Soup by The Blender Girl
1 vote
Prep 7 min - Cook 50 min
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Leftover 2-Bean Stew by Amos Miller
1 vote
Prep 10 min - Cook 25 min
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Winter Vegetable Beef Stew by Mellie Duffy
1 vote
Prep 1 hours - Cook 1 1/2 hours
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