All recipes » Mardi Gras » Shellfish » 500 or fewer calories » Seafood » Saute
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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Penn Cove Mussels Provencal by John Howie
3 votes
Prep 10 min - Cook 10 min
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