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All recipes » Pork » Fall » Pork » European

Pork Tenderloin Wellington

Pork Tenderloin Wellington by Nick Roche

2 votes
Prep 90 min - Cook 45 min
Porchetta

Porchetta by John Allred

1 vote
Prep 40 min - Cook 3.5 hours
Pork Chops with Bell Pepper and Caper Sauce

Pork Chops with Bell Pepper and Caper Sauce by Chef Feiny www.feintastingfoods.com

1 vote
Prep 15 min - Cook 30 min