All recipes » Pork » European » Braise » St Patrick's Day

	Bloomsday Bangers and Colcannon with Brown Sugar Guinness Gravy by WhatLolitaEats 1 vote Prep 20 hours - Cook 25 min
	Jameson Whiskey-Braised Pork Shoulder With Irish Colcannon by Danielle Pallaske 2 votes Prep 40 min - Cook 3h 35 min