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All recipes » Main dish » Malaysian

	Steamed Pork Ribs with Fermented Black Beans by kitchen flavours 4 votes Prep 10 min - Cook 25 min
	Nasi Lemak by Padma Priya Manikam 2 votes
	BBQ Chicken Saute by Mihir Shah 2 votes Prep 15 min - Cook 25 min
	Malaysian-Indian style Chicken Curry by Padma Priya Manikam 2 votes Prep 10 min - Cook 30 min
	PENANG FRIED KUEY TEOW by Linda Tay Esposito 1 vote Prep 20 min - Cook 2 min
	Malaysian Curry Laksa by Chetana Suvarna Ganatra 1 vote
	BBQ Roast Chicken by Padma Priya Manikam 1 vote Prep 20 min - Cook 1 hours
	Egg Gravy by Padma Priya Manikam 1 vote Prep 10 min
	Spicy Onions Tomato Prawns by simply beautiful and healthy living 1 vote Prep 10 min - Cook 19 min
	Braised Pork Belly with Red Glutinous Wine Lees (紅糟,Ang Zhao) by simply beautiful and healthy living 1 vote Prep 10 hours - Cook 50 min
	Sweet Fragrant Rosemary Salmon by simply beautiful and healthy living 1 vote Prep 20 min
	Easy Kapitan Chicken Curry by simply beautiful and healthy living 1 vote Prep 5 min - Cook 40 min
	Penang Nyonya Sweet and Sour Fish by simply beautiful and healthy living 1 vote Prep 5 min - Cook 20 min
	Easy Long Beans Sardine Curry (suitable for kids learning to take spicy food) by simply beautiful and healthy living 1 vote Prep 2 min - Cook 8 min
	Hot and Spicy Chicken by simply beautiful and healthy living 1 vote Prep 5 min - Cook 20 min