All recipes » Main dish » Indian
"Tandoori" grilled chicken by Chris Patil
11 votes
Prep 30 min - Cook 30 min
|
|
Butter Chicken - Chicken Makhani by John Spottiswood
8 votes
Prep 10 min - Cook 30 min
|
|
Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
|
|
Kheemah Kheemah Kheehah Chamelion by kathy gori
4 votes
Prep 30 min - Cook 15 min
|
|
Grilled Tandoori Turkey Tenderloin by Bob Vincent
3 votes
Prep 15 min - Cook 15 minutes min
|
|
Chicken Biryani by Nancy Miyasaki
3 votes
Prep 20 min - Cook 15 min
|
|
Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawal
3 votes
Prep 5 min - Cook 15 min
|
|
Hyderabadi Rice Pilaf Cooked In Clay by kathy gori
2 votes
Prep 1 1/2 hours - Cook 30 min
|
|
Here's Where I Go Bananas! by kathy gori
2 votes
Prep 60 min - Cook 40 min
|
|
Curry Yellow Split Peas with Rice by Catherine Pappas
2 votes
Prep 1 hours - Cook 4 hours
|
|
Creamy Kadhai Paneer by Vaishali Sharma
2 votes
Prep 15 min - Cook 25 min
|
|
Butter Chicken by Supriya Srivastava
2 votes
Prep 25 min - Cook 30 min
|
|
Chicken and Chickpea Curry by John Spottiswood
2 votes
Prep 20 min - Cook 45 min
|
|
Cauliflower Spinach Curry by Phyllis Smith
2 votes
|
|
FRIED CHICKEN LIVER by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 30 min
|