All recipes » Beef » European » Spring
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo
11 votes
Cook 45 min
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Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Baked Beef Olives) by Nazzareno Casha
1 vote
Prep 20 min - Cook 80 min
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