All recipes » Appetizers & snacks » Vegetables » Bake » Summer
Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello
6 votes
Prep 60 min - Cook 30 min
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Bacon Wrapped Jalapenos by Chef Smith
1 vote
Prep 20 min - Cook 15 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Vegan Roasted Beetroot Dip by The Blender Girl
1 vote
Prep 10 min - Cook 1 hours
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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