Cool Whip Grave Yard Dessert

Directions

1. Preheat oven at 350. Prepare a 9 x 13 x 2" pan with cooking spray and flour. To prepare crust, combine 2 c. cookie crumbs, 1/4 c. sugar, and margarine in a small mixing bowl. Press firmly into prepared pan.
2. Bake for 10 min and then chill. To prepare filling, combine cream cheese, remaining sugar, and 1/2 c. Cold Whip in a mixing bowl. In another mixing bowl, combine boiling water into gelatin till completely dissolved. Mix cool water and ice cubes together to make 1 1/2 c.. Stir ice water into gelatin till thickened. Remove any remaining ice cubes. Spoon gelatin over cream cheese layer.
3. Chill 3 hrs or possibly till hard. Spread remaining Cold Whip over gelatin layer. Sprinkle with remaining cookie crumbs. Decorate as a
4. "grave yard" by poking sandwich cookies on end into dessert. Decorate the cookies as tombstones with the decorator icing. Scatter candy and pumpkins around the surface.