All recipes » Fall » Boil
Moroccan Split Pea Soup by John Spottiswood
3 votes
Prep 10 min - Cook 70 min
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Tabouli by Joanne
3 votes
Prep 10 min - Cook 7 min
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Roasted Garlic & White Cheddar Mashed Potatoes by Amos Miller
3 votes
Prep 5 min - Cook 15 min
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Joyce's Fresh Jalapeno Salsa by Kathleen Scott
2 votes
Prep 5 min - Cook 10 min
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Cranberries with Jezebel Sauce by Amos Miller
4 votes
Prep 5 min - Cook 15 min
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Linguine with Fresh Tomatoes by Robyn Savoie
2 votes
Prep 20 min - Cook 1 hours
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Mexican Beans by Spicie Foodie
2 votes
Prep 2 min - Cook 2 hours
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Stuffed Pepper Soup by Denise Sherin
3 votes
Prep 5 min - Cook 1 hours
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My Favorite Everyday Chili by Denise Sherin
1 vote
Prep 10 min - Cook 30-45 min
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