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Chocolate Fudge Cookies
Prep: 5 min Cook: 6 min Servings: 2by Catherine Pappas920 recipes>Ingredients
- 1 - 15.25 package Betty Crocker Chocolate Fudge Cake Mix
- 1 egg
- 1/4 cup butter - softened
- 4 tablespoons canola oil
- 1/4 cup whole miolk
- 1 cup rolled oats
- 1 teaspoon vanilla
- 1/4 cup chocolate chips - dark chocolate or white
- 2 tablespoons Biscoff (or peanut butter)
Directions
- Preheat oven 350 degrees.
- Using a stand mixer or food processor, combine all of the ingredients and mix until combined.
- Spoon the dough onto prepared cookies sheets and press down gently with the back of a spoon.
- Bake for 6-8 minutes.
- Transfer to a wire rack and let cool. Enjoy!
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