All recipes » John Spottiswood » Asian
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Simple Pan-fried Fish with Indian Spices
Prep 3 min - Cook 5 min
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Stir-Fried Broccoli with Chili-Garlic Sauce
Prep 5 min - Cook 10 min
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Spicy Coconut Chicken Curry
Prep 15 min - Cook 60 min
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Chinese Vegetable Soup
Prep 10 min - Cook 8 min
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FRIED SHRIMP DONBURI (Ebi Fry Don buri)
Prep 15 min - Cook 15 min
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Green Lentil "Moong" Curry
Prep 15 min - Cook 75 min
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Flank Steak Marinated Asian-Style
Prep 10 min - Cook 10 min
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Rice with Lentils - Khichdi Jamai Ji
Prep 10 min - Cook 20 min
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Garlic Ginger Green Beans
Prep 10 min - Cook 10 min
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Shrimp and Tofu with Black Bean Sauce
Prep 15 min - Cook 10 min
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Savory Rice with Lentil Curry - Khichuri
Prep 5 min - Cook 45 min
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Quick Meat Curry
Prep 30 min - Cook 30 min
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Yellow Split Peas with Vegetables (Dal Takari)
Prep 5 min - Cook 45 min
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Butter Chicken - Chicken Makhani
Prep 10 min - Cook 30 min
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Asian-Style Grilled Black Bass
Prep 5 min - Cook 25 min
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