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HOTCAKE WITH A MEXICAN TWIST

HOTCAKE WITH A MEXICAN TWIST by GARY ESTESS

1 vote
Prep 5 min - Cook 2 min
Venison barbacoa

Venison barbacoa by GARY ESTESS

1 vote
Prep 3 min - Cook 8 min
Cheese corn

Cheese corn by GARY ESTESS

1 vote
Prep 10 min - Cook 30 min
Pully pork chicken

Pully pork chicken by GARY ESTESS

1 vote
Prep 5 min - Cook 12 hours
Icecream texas style with a kick

Icecream texas style with a kick by GARY ESTESS

1 vote
Icecream texas style

Icecream texas style by GARY ESTESS

1 vote
FISH FRY

FISH FRY by GARY ESTESS

1 vote
Prep 4 min - Cook 3 min
CARNE GUISADA MEAL FOR DAYS

CARNE GUISADA MEAL FOR DAYS by GARY ESTESS

1 vote
Prep 30 min - Cook 30 min
A BETTER FISH BATTER

A BETTER FISH BATTER by GARY ESTESS

1 vote
Prep 10 min
PULLY PORK POT PIE

PULLY PORK POT PIE by GARY ESTESS

1 vote
Prep 30 min - Cook 30-40 min
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON by GARY ESTESS

1 vote
Prep 5 min - Cook 5 min
OVEN BAKED CHICKEN WITH PRETZAL

OVEN BAKED CHICKEN WITH PRETZAL by GARY ESTESS

1 vote
Prep 3 min - Cook 30 TO 45 min
SEASONING MEAT THAT FAST

SEASONING MEAT THAT FAST by GARY ESTESS

1 vote
CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLAS

CHICKEN & DUMPLINGS THE EASY WAY WITH FLOUR TORTILLAS by GARY ESTESS

1 vote
Prep 30 min - Cook 45 min
YELLOW CAKE MAKE HOSSTESS TWINKIE

YELLOW CAKE MAKE HOSSTESS TWINKIE by GARY ESTESS

1 vote
Prep 5 min - Cook 35-40 min