All recipes » Cecelia Heer » Shellfish
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS
Prep 15 min - Cook 30 min
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MUSSELS STEAMED IN TEQUILA WITH LIME
Prep 10 min - Cook 5 min
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LOBSTER STOCK
Prep 30 min - Cook 2 hours
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SHRIMP COCKTAIL
Prep 60 min - Cook 15 min
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