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All recipes » Cecelia Heer » Shellfish

	VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS by Cecelia Heer 1 vote Prep 15 min - Cook 30 min
	SHRIMP AND CRABMEAT ETOUFFEE by Cecelia Heer 1 vote Prep 20 min - Cook 30 min
	MUSSELS STEAMED IN TEQUILA WITH LIME by Cecelia Heer 1 vote Prep 10 min - Cook 5 min
	LOBSTER STOCK by Cecelia Heer 1 vote Prep 30 min - Cook 2 hours
	MOQUECA MISTA - BRAZILIAN SEAFOOD STEW by Cecelia Heer 1 vote Prep 15 min - Cook 10 min
	Mussels Manhattan by Cecelia Heer 1 vote Prep 10 min - Cook 5 min
	BLACK SPAGHETTINI SMOTHERED IN A WHITE GARLICKY CLAM SAUCE by Cecelia Heer 1 vote Prep 10 min - Cook 20 min
	SHRIMP COCKTAIL by Cecelia Heer 1 vote Prep 60 min - Cook 15 min
	MUSSELS WITH FENNEL by Cecelia Heer 1 vote Prep 10 min - Cook 5 min
	Lobster and Crab Ravioli in Marinara Sauce by Cecelia Heer 1 vote Prep 15 min - Cook 60 min
	HOT AND SOUR SHRIMP SOUP (TOM YAM GOONG) by Cecelia Heer 1 vote Prep 20 min - Cook 30 min
	CRAB SALAD SANS MAYO by Cecelia Heer 1 vote Prep 20 min
	MUSSELS WITH ROASTED RED PEPPERS by Cecelia Heer 1 vote Prep 10 min - Cook 5 min
	Key Lime Marinated Shrimps Wrapped in Lettuce Leaves with Citrus Crème by Cecelia Heer 1 vote Prep 20 min - Cook 5 min
	Pink and Black Pasta Di Mara by Cecelia Heer 1 vote Prep 30 min - Cook 60 min